It's no secret that we eat very well down here, but sometimes we get something a little extra special.
During this past weekend we were treated to an absolutely delicious Spanish food night cooked up by our chef, Arvid, and FTO (or ChefTO), Alex. Laid out down the table was a smörgåsbord of food including 4 day slow cooked beef ribs, pimentos rellenos (stuffed capsicums), patatas bravos, some tapas plates and of course two beautifully presented paellas.
There were many oohs and aahs around the table as we all thoroughly enjoyed the flavours of Spain and sipped our perfectly paired glass of red wine. To finish on a high we were served fresh, deliciously sweet, churros with warm chocolate sauce.
Now, please excuse us...we're all off to the gym for a while.